Take some high quality Aberdeen Angus Beef and try something a little different. Here are some fantastic recipes anyone can follow:

• Braised Aberdeen Angus Beef In Guinness...
• Traditional Aberdeen Angus Roast...
• Aberdeen Angus Steak with Mustard and Herb Dressing...
• Aberdeen Angus Beef Stir Fry...
• Aberdeen Angus Steak with Grilled Vegetables...

How to cook Aberdeen Angus Beef:

Sirloin/Rump.
2cm (3/4 inch) thickness
Rare : 2.5 minutes each side.
Medium : 4 minutes each side.
Well Done : 6-7 minutes each side.

Fillet.
2-3 cm (3/4-11/4 inch) thickness.
Rare : 3-4 minutes each side.
Medium : 4-5 minutes each side.
Well Done : 6-7 minutes each side.

Flash-Fry.
1cm(1/2 inch) thickness.
Medium : 2-4 minutes each side.